Friday, 8 February 2013

Pub news.

According to Paul, this week has been the first for a long time that EVERY lunchtime has been really busy with food. I contributed with a beautiful gammon steak, pineapple, chips, peas, mushroom and tomato.

The evenings have been quiet, after the usual 5-00 'till 7-30 mob leave, although tonight the 'shoot' dinner are in.

Things look pretty good.

2 comments:

cogidubnus said...

And what exactly was in your Gammon Steak? (Heh Heh)

Dave

John Greenwood said...

Ferret!